Yamaha CRX-M5 CD Player User Manual


 
22
SAFETY INSTRUCTIONS
Explanation of Graphical Symbols
The lightning flash with arrowhead symbol,
within an equilateral triangle, is intended to
alert you to the presence of uninsulated
“dangerous voltage” within the product’s
enclosure that may be of sufficient magnitude
to constitute a risk of electric shock to
persons.
The exclamation point within an equilateral
triangle is intended to alert you to the
presence of important operating and
maintenance (servicing) instructions in the
literature accompanying the appliance.
WARNING
TO REDUCE THE RISK OF FIRE OR ELECTRIC
SHOCK, DO NOT EXPOSE THIS UNIT TO RAIN OR
MOISTURE.
1 Read Instructions – All the safety and operating
instructions should be read before the unit is
operated.
2 Retain Instructions – The safety and operating
instructions should be retained for future reference.
3 Heed Warnings – All warnings on the unit and in the
operating instructions should be adhered to.
4 Follow Instructions – All operating and other
instructions should be followed.
5 Water and Moisture – The unit should not be used
near water – for example, near a bathtub, washbowl,
kitchen sink, laundry tub, in a wet basement, or near a
swimming pool, etc.
6 Carts and Stands – The unit should be used only with
a cart or stand that is recommended by the
manufacturer.
6A A unit and cart combination should be
moved with care. Quick stops,
excessive force, and uneven surfaces
may cause the unit and cart
combination to overturn.
7 Wall or Ceiling Mounting – The unit
should be mounted to a wall or ceiling only as
recommended by the manufacturer.
8 Ventilation – The unit should be situated so that its
location or position does not interfere with its proper
ventilation. For example, the unit should not be
situated on a bed, sofa, rug, or similar surface, that
may block the ventilation openings; or placed in a
built-in installation, such as a bookcase or cabinet that
may impede the flow of air through the ventilation
openings.
9 Heat – The unit should be situated away from heat
sources such as radiators, stoves, or other appliances
that produce heat.
10 Power Sources – The unit should be connected to a
power supply only of the type described in the
operating instructions or as marked on the unit.
11 Power-Cord Protection – Power-supply cords should
be routed so that they are not likely to be walked on or
pinched by items placed upon or against them, paying
particular attention to cords at plugs, convenience
receptacles, and the point where they exit from the
unit.
12 Cleaning – The unit should be cleaned only as
recommended by the manufacturer.
13 Nonuse Periods – The power cord of the unit should
be unplugged from the outlet when left unused for a
long period of time.
14 Object and Liquid Entry – Care should be taken so
that objects do not fall into and liquids are not spilled
into the inside of the unit.
15 Damage Requiring Service – The unit should be
serviced by qualified service personnel when:
A. The power-supply cord or the plug has been
damaged; or
B. Objects have fallen, or liquid has been spilled into
the unit; or
C. The unit has been exposed to rain; or
D. The unit does not appear to operate normally or
exhibits a marked change in performance; or
E. The unit has been dropped, or the cabinet
damaged.
16 Servicing – The user should not attempt to service the
unit beyond those means described in the operating
instructions. All other servicing should be referred to
qualified service personnel.
17 Power Lines – An outdoor antenna should be located
away from power lines.
18 Grounding or Polarization – Precautions should be
taken so that the grounding or polarization is not
defeated.
IMPORTANT!
Please record the serial number of this unit in the
space below.
Model:
Serial No.:
The serial number is located on the rear of the unit.
Retain this Owner’s Manual in a safe place for future
reference.
CAUTION
RISK OF ELECTRIC SHOCK
DO NOT OPEN
CAUTION: TO REDUCE THE RISK OF
ELECTRIC SHOCK, DO NOT REMOVE
COVER (OR BACK). NO USER-SERVICEABLE
PARTS INSIDE. REFER SERVICING TO
QUALIFIED SERVICE PERSONNEL.