PART
Outside of
appliance
WHAT TO USE
HOW TO CLEAN
Soft cloth, warm soapy water
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Wipe off regularly when range is
cool.
Nylon or plastic scouring pad
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Do not allow food containing acids (such as
for stubborn spots
vinegar, tomato, lemon juice or milk) to remain on
surface. Acids will remove the glossy finish.
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Do not use abrasive or harsh cleansers.
Surface units
No cleaning required
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Spatters or spills will burn off.
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Wipe off excessive spills with damp cloth when
surface unit is cold.
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Do not immerse in water.
Control knobs Warm, sudsy water and bristle
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Wash, rinse and dry well.
and chrome brush
rims
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Do not soak.
Chrome Automatic dishwasher or
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Clean frequently.
reflector bowls warm, soapy water or plastic
scrubbing pad
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Wash with other cooking utensils.
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Do not use harsh abrasives.
Aluminum Warm, soapy water or soapy
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Wash with other cooking utensils.
broiler pan and steel wool pads
grid
Control panel Warm, soapy water
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Wash, rinse and dry with soft cloth.
Oven racks Warm, soapy water or soapy
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Wash, rinse and dry. Use soapy steel wool pads for
steel wool Dads stubborn areas.
Oven door
glass
Warm, soapy water or plastic
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Make certain oven is cool. Wash, rinse and dry well
scrubbing pad with soft cloth.
Commercial glass cleaner
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Follow directions provided with cleaner
Continuous Warm, soapy water or soapy
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Clean stubborn spots or stains. Rinse well with
Cleaning Oven scrubbing pad
clean water.
Heavy-duty aluminum foil
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Place strip of aluminum foil on bottom of oven to
available at grocery stores or catch spillovers.
order Part No. 241430 from
your Whirlpool dealer or your
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Do not use commercial oven cleaners.
TECH-CARE@ service
representative
Most fat spatters on the Continuous Cleaning porcelain enamel interior surface
gradually reduce to a presentably clean condition during normal baking or
roasting operations.
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