Contents
Page
Important Safety
Instructions .................
Using Your Range ...........
Using the surface units ......
Optional canning kit .........
The electronic oven controls
Setting the clock ............
Using the electronic
Minute Timer .............
Using the Oven Off button ....
Using the oven .............
Using the electronic
MEALTIMER’” control .....
Theovenvent ..............
The storage drawer .........
Optional rotisserie ..........
Optional door panel
pat
......
Caring For Your Range ......
Control panel and knobs .....
Surface units and reflector
bowls ...................
Lift-up cooktop .............
Using the Self-Cleaning cycle
Cleaning tips ...............
Using and replacing the
light bulbs
................
The oven light ..............
If You Need Service
Or Assistance. ..............
Whirlpool Range Warranty. ..
01990 Whirlpool Corporation
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27
28
32
If your range has a Consumer Buy
Guide label, remove it. It will be easier
to remove before the range is used.
To remove any remaining glue:
l
Rub briskly with thumb to make a ball,
then remove.
or
l
Soak area with liquid hand dishwash-
ing detergent before removing glue
as described above.
Do not use sharp instruments,
rubbing alcohol, flammable fluids or
abrasive cleaners. These can damage
the finish. See “Important Safety In-
structions” on page 3.
Thank you for buying a Whirlpool
appliance. Please complete and
mail the Owner Registration Card
provided with this product. Then
complete the form below. Have this
informatron ready if you need service or
call with a question.
l
Copy model and serial numbers
from plate (behind the oven door on
the frame) and purchase date from
sales slip.
l
Keep this book, the Cooking Guide
and sales slip together in a handy
place.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
You are responsible for:
l
lnstallrng and leveling the range on a
floor strong enough to hold Its weight,
and where it is protected from the
elements. (See the Installation
Instructions.)
l
Making sure the range
IS
not used by
anyone unable to operate it properly.
l
Properly maintaining the range.
l
Using the range only for jobs
expected of a home range.
