If You Need Service Or Assistance
We suggest you follow these
steps:
1. Before calling for assistance...
Performance problems often result from
little things you can find and fix without
tools of any kind.
If nothing operates:
l
Is the power supply cord plugged into
a live circuit with the proper voltage?
(See Installation Instructions.)
l
Have you checked your home’s main
fuses or circuit breaker box?
If the oven will not operate:
l
Is the Oven Selector turned to a
setting (BAKE or BROIL, but not
TIMED BAKE)?
l
Is the Oven Temperature Control
turned to a temperature setting?
l
Is the automatic MEALTIMER’”
clock set correctly?
If surface units will not operate:
l
Have you checked your home’s main
fuses or circuit breaker box?
l
Do the control knobs turn?
If surface unit knob(s) will
not turn:
l
Did you push in before trying to turn?
If the Self-Cleaning cycle will
not operate:
l
Are the Oven Selector and Oven
Temperature Control set on CLEAN?
l
Does the Start Time Dial show the
right time of day? Is the knob all the
way out?
l
Is the Stop Time Dial set ahead to the
time you want the Self-Cleaning cycle
to stop?
l
Is the Lock Lever all the way to
the right?
If cooking results aren’t what you
expected:
l
Is the range level?
l
Does the oven temperature seem too
low or too high? See page 9.
l
If needed, have you preheated the
oven as the recipe calls for?
l
Are you following a tested recipe from
a reliable source?
l
Are you using pans recommended in
the Cooking Guide?
l
If baking, have you allowed
1%
to 2
inches (4-5 cm) on all sides of the
pans for air circulation?
l
Are the pans the size called for in the
recipe?
l
Do the cooking utensils have smooth,
flat bottoms and fit the surface
elements being used?
See the Cooking Guide for more
information on cooking problems and
how to solve them.
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