2
TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................3
PARTS AND FEATURES................................................................6
COOKTOP USE ..............................................................................7
Cooktop Controls.........................................................................7
Ceramic Glass..............................................................................7
Home Canning .............................................................................8
Cookware .....................................................................................8
ELECTRONIC OVEN CONTROL ...................................................9
Oven Indicator Lights...................................................................9
Display..........................................................................................9
Start/Enter ....................................................................................9
Off/Cancel ....................................................................................9
Clock ............................................................................................9
Timer.............................................................................................9
Control Lock.................................................................................9
Oven Temperature Control ........................................................10
OVEN USE.....................................................................................10
Aluminum Foil.............................................................................10
Positioning Racks and Bakeware ..............................................10
Bakeware....................................................................................10
Oven Vent...................................................................................11
Bake............................................................................................11
Custom Broil...............................................................................11
Timed Cooking...........................................................................12
RANGE CARE ...............................................................................13
Self-Cleaning Cycle....................................................................13
General Cleaning........................................................................13
Oven Light ..................................................................................15
Oven Door ..................................................................................15
Storage Drawer ..........................................................................15
TROUBLESHOOTING ..................................................................16
ASSISTANCE OR SERVICE.........................................................17
WARRANTY ..................................................................................20
