PART CLEANING METHOD SPECIAL INSTRUCTIONS
Control Knobs
•
Soap and water
•
Dishwasher
• DO NOT use steel wool or
abrasive cleaners.
• Pull knobs straight away from
control panel.
• Wash, rinse and dry with soft cloth.
Control Panel
•
Soap and water
• Wash, rinse and dry with soft cloth.
Exterior Surfaces*
(excluding ceramic glass cooktop,
control panel and oven door glass)
•
Soap and water
•
Mild liquid cleaner
•
Spray glass cleaner
• DO NOT use abrasive or harsh
cleaners like chlorine bleach,
ammonia or oven cleaners.
• Wash, rinse and dry with soft cloth.
•
Spray glass cleaner
• Apply spray cleaner to paper towel,
do not spray directly on panel.
• Gently clean around the model
and serial plate; too much
scrubbing could remove the
numbers.
•
Non-abrasive plastic scrubbing
pad
*When the cooktop is cool, remove all spills and clean. Food spills containing acids, such as vinegar and tomato,
may affect the finish.
Stainless steel surfaces
(Model GR399LXH)
•
Routine cleaning and fingerprints
•
Liquid detergent/soap and water,
or all-purpose cleaner
• Wipe with damp cloth or sponge,
then wipe with clean water and dry.
• To avoid marring the surface, rub
in the direction of grain lines with
a damp cloth or sponge and
cleanser. Wipe thoroughly with
clean water. Repeat if necessary.
•
Swab or wipe with cloth. Wipe with
clean water and dry.
•
Mildly abrasive cleanser or
stainless-steel cleaners
•
Vinegar
•
Stubborn stains and baked-on
residue
•
Hard water spots
• Do not use steel wool or soap-filled
scouring pads.
•
Rub in the direction of the grain line
to avoid marring the surface.
•
Always wipe dry to avoid water
marks.
•
If commercial cleaners are used,
follow label directions. If product
contains chlorine (bleach), wipe
thoroughly with clean water and dry
with a soft lint-free cloth. Chlorine
is a corrosive substance.