COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
UTILITY
REQUIREMENTS
GAS
• Shipped natural
gas standard;
field convert to
LP/propane with
optional
accessory kit or
order as LP by
adding LP after
color code
• Accepts standard
residential 1/2” ID
gas service line
• Gas manifold
pressure
o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
ELECTRICAL
• Four-foot
(121.9 cm) cord
included with
range
• Three-wire with
ground/three-
prong plug
120 V/60 Hz
• Maximum amp
usage—
o 6GD—16.0
o 6QD—12.4
o 4GD—19.3
o 4GQD—16.0
PLUMBING
Not applicable
Installation Requirements
ACCESS REQUIREMENTS
Note: Ground plug and electrical wire toward the direction of the electrical outlet.
VGRC485-6GD VGRC485-6QD VGRC485-4GD VGRC485-4GQD
Surface burner rating
Eight grated burners (each)
Six grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)
Four grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)
Two griddles (each) 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
One griddle 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)
One grill 18,000 BTU Nat. (5.3 kW)/ 18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW) 16,000 BTU LP (4.7 kW)
Broil burner rating
Right oven only
–
18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
Bake rating
Right – two burners (each) 15,000 BTU Nat./LP (4.4 kW)
Left – one burner 15,000 BTU Nat./LP (4.4 kW)
VGRC485-6GD
Six-Burner/
Griddle Range
VGRC485-6QD
Six-Burner/
Grill Range
VGRC485-4GD
Four-Burner/
Double Griddle
Range
VGRC485-4GQD
Four-Burner/
Griddle/Grill
Range
