Convection microwave hood
Professional features
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Instant sensor settings for cooking, reheating foods,
and popping popcorn
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Four convection settings: ConvecBroil, ConvecRoast,
ConvecBake, and a manual convection setting option
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Low Mix Bake and High Mix Roast settings offer use of
convection heat to seal and brown outside of foods
while using microwave energy to ensure the interior is
cooked
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Add-A-Minute allows a minute of extra cooking time
to be added with the touch of a button
■
Child Lock safety feature locks the control panel to
prevent unwanted operation
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Convection microwave cookbook comes standard
with unit
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Built-in exhaust system
• 300 CFM
• Unit shipped assembled to recirculate; may also
be vented out of the rear or vertically
Spacious oven cavity
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1.1 (31.2 liters) cubic ft. oven capacity
■
13" (33.0 cm) diameter turntable
■
Interior light
Installation options
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For use with Viking 24" or 30" wide non-grill cooking
products
VMOR205 – 30" wide
convection microwave hood
Convection Microwave Hood
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Four convection cooking modes
and an exhaust system offer the
performance to go from light and
fluffy to seared and juicy.
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